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We invite you to join us for a series of seasonal lunches in the Connaught’s wine cellar, each of which reflect the regions that have inspired our two Michelin star French chef, Hélène Darroze.
Between six and eight guests will enjoy a gourmet lunch menu which uses seasonal ingredients and is matched to an imaginative selection of wines presented by Head Sommelier Hugues Lepin.
The Sommelier's Table Seasonal Lunches are available for lunchtime bookings Tuesday to Saturday and is priced at £150 per person.
For reservations and further information please call +44 (0) 20 3147 7200 or send an email enquiry : jkrawcewicz@the-connaught.co.uk
Read more about the Sommelier's Table : http://www.helenedarroze.com/fr/destination-londres.html#londres-table-sommelier

